I’m late – I’m late – for a very important date . . . Friday’s Faves! 🙂
(but never too late to count blessings)
We anticipate dark and moody days in November so every bright sunlit day is a gift.
Our unseasonably warm fall has vanished. The days are chilly and the nights are below freezing, so the warmth of the woodstove is especially appreciated. The comfortable old chairs, the singing kettle, the lamplight in the evening and the piles of books make this the coziest spot in the cold weather.
3. Home-made goodness
There’s nothing like sitting down to a bowl of hearty home-made soup on a cold day. There was no recipe for this soup – just whatever vegetables were in the fridge or the cold cellar, thrown in with a little hamburger and a can of tomato sauce and paste. Spices, a few bay leaves, and then simmer all day. Delicious. Enough for home and some to share with a good friend who was under the weather this week.
And you can’t have soup without biscuits – not on PEI anyway! This poor old recipe has seen better days. It comes from the PEI Women’s Institute Cookbook, which I received for a wedding shower gift over 41 years ago. As you can tell, it’s a well-loved recipe. You can substitute butter for the shortening – or use half of each. Also, you can use part whole wheat flour. They won’t be quite as light, but they’ll still be very tasty.
The trick with these biscuits is don’t handle them much. It will be a sticky dough. That’s why I cut them in squares – there’s less handling. Let me know if you try them! They’re so good spread with butter and molasses. (a Maritime tradition!)
4. My happy place
I started dabbling in watercolours a couple of years ago. I like to make birthday cards for the family. It saves a little money and supports my
habit hobby! 😉 The giving of the birthday cards has become a sweet tradition. They all seem to look forward to see what I’ll create just for them. I painted this woodland birthday teaparty for Ivy and Ezra’s first birthday. It makes me smile to look at it.
5. And speaking of the twins’ birthday party.
A bottle of champagne was popped and we toasted the twins, Robbie, Dorothy and all who helped get the babies through their first year. It was an amazing team effort, with the lion’s share done by Dorothy and Robbie, of course. We’re so proud of them and their sweet little family!
And there’s my Five – albeit, not on a Friday 🙂
Thanks for joining me!